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Serge Gregoire, PhD, CCH

Serge Gregoire graduated with a doctorate in nutrition from McGill University in Canada in 2006. He also completed 7-year post-doctoral training at Harvard Medical School where he studied the impact of fat as it relates to heart disease (his forthcoming book with Berger’s Publishers in Canada covers the subject). He is a certified herbalist through the Australian College of Phytotherapy. Upon graduation from McGill, he immediately began building his practice and sought a workable system with which he could apply his knowledge. He discovered Ulan Nutritional Systems in 2007 and graduated the Advanced Clinical Training in Nutrition Response Testing® in 2009.

“Nutrition Response Testing is an amazing system of knowledge and application which helps patients improve their health faster and better than anything I have ever seen. The so-called “difficult cases” have become easy and Nutrition Response Testing is now the basis of my holistic practice (Acupuncture and Chiropractic) and has assisted the growth of my practice tremendously.”

Shannon Eggleston, Naturopath, HHP, Partner, #1 Best Selling Author

Shannon is a graduate of Advanced Clinical Training in Nutrition Response Testing®. Her studies include Mueller College of Holistic Health, the Southern College of Naturopathy, and the Guan An Min Hospital in China. It was in China where she came to realize the benefits of Chinese medicine, organic foods and supplements, food allergies and metal toxicity.

An established holistic speaker and author, Shannon is a lecturer for Standard Process on nutrition, and has spoken at several companies, schools, colleges, and associations. She has volunteered for many medical mission trips working alongside doctors.

Erika Schultz, L.Ac.

Erika Schultz is a Licensed Acupuncturist and a Nutrition Response Testing® Advanced Clinical Training Master. She earned her Masters in Oriental Medicine and Acupuncture from AOMA Graduate School of Integrative Medicine in 2013. She also has an advanced certification in advanced clinical nutrition through Texas Chiropractic College.

Erika’s passion for integrative medicine began at a very young age, with two parents who took a practical and critical perspective on healthcare when she began experiencing her own personal health crisis at the age of twelve. For years she managed the symptoms of her condition fairly successfully via preventative measures and medication. Over time, however, she began to see the impacts of stress, diet, and pharmaceutical drugs on her body.

She was introduced to Nutrition Response testing by her sister and brother who are also healthcare providers. As a client she began to see immediate results in her in energy level, weight loss, and overall vitality. She quickly knew she had to share this system with her fellow health care practitioners. She is passionate about helping them restore their own health by uncovering and addressing root causes and revealing the body’s innate ability to heal itself.

“I believe it is vital to address nutritional deficiencies in the body that are a result of incorrect diets,  environmental exposures and/or hidden pathogens. Nutrition Response Testing is a time-tested and effective means for determining what are hidden and root causes of poor health. As a practitioner using Nutrition Response Testing, I have been instrumental in breaking through stuck healing cases that other practitioners have been unable to resolve.”

Sarah Wilkinson, DC

Dr. Wilkinson graduated from Eastern Michigan University in 2007 with a Bachelor’s Degree in Biochemistry and a Doctorate of Chiropractic from Life University in 2012. She came across Nutrition Response Testing back in 2010 and realized that this is what she needed to truly help her patients.

“Initially I had just opened my practice and was seeing only chiropractic patients. I slowly added nutrition patients as I began my Advanced Clinical Training (ACT) in Nutrition Response Testing®. After finishing ACT 1, I saw about 5 patients per week and now after completing ACT 9, I see about 55-60 patients per week just for nutrition.

I feel there is a definite need for Nutrition Response Testing within my community and my practice. It has improved not only the quality of my health but my family and my patient’s health. I also am certified by the Animal Veterinary Chiropractic Association and work with animals and see how this technology has improved their health as well. I knew that not only did I want to pursue my dream of working with animals but now I wanted to care for people too! Educating people on how to care of themselves and their kids, both 2 legged and 4 legged, in a natural way, has definitely become my passion. I think it is important to get the word out on how amazing our bodies are when given the right tools. We can actually heal ourselves without all the unnecessary medications and surgeries.”

Helen Ryan

Helen Ryan is a Certified Health Specialist and a Nutrition Response Testing® Advanced Practitioner. She currently is pursuing her Doctorate of Naturopathy from Trinity School of Natural Health and has a Certification in Sports Nutrition Consultation through the International Sports Medicine Association and the American Aerobics Association International.

The evolution of Helen‘s interest for integrative protocols in supporting a naturally healthy lifestyle began during her journey as a homeschooling mother of three. It was clear how nutrition and natural protocols most distinctly helped to support success in the school efforts, whereas conventionally oriented methods did not. Once Helen finished schooling her children she decided to go full force into pursuing a higher degree in naturopathy, especially after dealing with a diagnosis of ovarian cancer. Her passion for pursuing higher levels of overall health and well-being was born. She now experiences great success in helping others achieve overall higher levels of health and well-being.

“It is an incredible privilege and honor to be able to be a vessel for others to learn how nutritional deficiencies, stress and toxicity in their bodies are the root causes of poor health. As a Nutrition Response Testing Practitioner I have the great privilege of being a change agent for others to realize their health goals, and Nutrition Response Testing is the vehicle that provides the means for their success.”

Michele Munnich, DC

Dr. Munnich decided to become a chiropractor at the age of 10 after her mother received help from a chiropractor for allergies. The chiropractor became their family physician. Chiropractic and nutritional therapy became a way of life. Dr. Munnich is also a licensed massage therapist and she incorporates massage techniques along with chiropractic adjustments. She believes that doing both at the same time not only makes the adjustments easier to accomplish but that they will hold better and last longer.

Additionally, knowing that nutrition played a huge role in a person’s ability to get
well, she trained up in Nutrition Response Testing and is one of less than 800 in
the United States that is advanced clinically training in this technique.

Joseph Lombino, DC

Dr. Joe is a 1977 graduate of Monroe-Woodbury High School, where he played football and wrestled. After attending undergraduate studies at Ithaca College, he went on to receive his Doctor of Chiropractic degree from New York Chiropractic College in 1984.

After graduation, he joined his father, Dr. George, in the family business: Lombino Chiropractic. This practice, opened in 1957, now offers chiropractic, nutrition, and wellness.

Dr. Joe has received the highest level training offered in Nutrition Response Testing and continues training to stay on the cutting edge of this service.

MaryAnn Ley, DC

Dr. MaryAnn Ley has served the chiropractic community since 1992. She applies her holistic and natural approach to healing as she combines chiropractic, designed clinical nutrition, and customized exercise programs to promote wellness. She is a faith-based practitioner and does believe that our bodies were designed with the innate ability to heal. Given the right information (proper nourishment, oxygen, and nerve stimulation) this is possible.

Dr. Ley has a BS Degree from the University of Florida in Physical Education and Corporate Wellness. She is a trained massage therapist and earned a Doctorate of Chiropractic (cum laude) degree from Cleveland Chiropractic College in Kansas City in 1991.

Dr. Ley believes that every person can benefit from a holistic approach to health care. Educating patients allows them to be active participants in their health. Therefore, she has a lending library right here in the office and encourages her patients to READ, READ , READ as well as ask questions.

Douglas Mills, DC

Dr. Douglas C. Mills, DC graduated from Los Angeles College of Chiropractic and has been in private practice since 1992. He is a 2018 graduate of the Nutrition Response Testing Advanced Clinical Training Program founded by Dr. Freddie Ulan, DC, CCN and is a Certified Nutrition Response Testing® Instructor. His private practice is in San Diego, CA where he helps many patients achieve major improvements in their health including his toughest of cases! He has a passion for getting sick people well with nutrition and is highly committed to spreading the word and educating other practitioners.

“I have been able to help so many more stuck cases fully recover that needed more than Chiropractic! Nutrition Response Testing has enabled me to become the practitioner of health that I had always dreamed of! I now feel confident that there is nothing that I can’t handle in a patient’s condition, no matter what it is!!”